Designed for food safety and quality team members of all levels involved in the GLOBALG.A.P. program. The training explains the various farm certification options and the requirements upon which the Standard, inspections and audits are based.
Self-paced courses led by experienced GLOBALG.A.P. instructors. Approximately 16 hours of training time. Learners have one year from registration date to complete. Available in English and Spanish. More info and to register: https://www.scsglobalservices.com/training/globalgap-growers-workshop-version-51
Online self-paced or Live training Oct 24-15 2018 Modesto, CA - or onsite at client’s facility Contact ddulmage@scsglobalservices.com